Day 227
If you want a great cup of coffee, wonderful customer service, locally grown produce, baked in store delicious food.. you need to go to Books and Company and inside is a hidden treasure... Cafe Voltaire.
Young and young at heart gather here. If you are working downtown, just finished a run, on a coffee/lunch break, meeting friends or just out shopping, this cafe is the place to be! Come on in, meet the staff, grab that cup of coffee/tea and while you are there, I am sure there is a book you are wanting to read this summer!
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| Coffee Shop Patio ~ Cafe Voltaire |
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We enjoyed a leisure, quiet, tasty, relaxing, breakfast this morning on the patio at Cafe Voltaire..... See you there soon!
Until tomorrow
Jewels
"Patio Rules: Read a book, enjoy the seasons, feel the breeze, listen to the birds, relax and sip a hot or cold drink"
It was not until the 15th century that "breakfast" came into use in written English to describe a morning meal, which literally means to break the fasting period of the prior night; in Old English the term was “morgenmete” meaning "morning meal." Historically, breakfast was not usually considered a necessary or important meal, and was practically nonexistent during the earlier medieval period. The meal really depended on where you live and the cultures you associate with from beer and bread to fruit, nuts, cheese and wine or perhaps an more traditional meal of bacon, toast and eggs. Nutritionists suggest this is the most important meal of the day as it breaks the nightly fasting, boost energy and replaces nutrient for the body.
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